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Hi! Helen McMahon, here for Expert Village continuing with our soup preparation. Right now I have a nice stalk of celery; it’s a good firm one and every part is usable except the very end. I am just going to slice that bit off and add it to my compost pile and if you like,

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Today I will be making fruit cream. This is a perfect dessert for hot summer days. I am using my favorite fruits with chilled cream. This recipe will serve 4-6. For this recipe I need: 2 cups of cool whip 1/2 cup of sour cream 1/4 cup of sugar 1 diced mango 1 sliced orange,

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hello namaste salaamwalekum satsriyakaal; welcome back to another session with your VahChef at Vahrehvah.com. Today I’m going to show you another biryani which I call parada biryani, parada biryani means you’re going to put a nice parda that is a dough on top of this briyani and going to bake it in the oven and

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Today I will be making spinach salad. This is very healthy, delicious and refreshing salad. Spinach with homemade dressing which is made with walnut, olive oil and ginger provides a very creamy and tangy flavor to salad. This recipe will serve 3-4. For this recipe we need: 4 cups of spinach, washed and cleaned. 2

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This recipe calls for carrots and celery. So we need to peel that and it just takes two seconds to peel using your standard vegetable peeler. I think it’s just a few strokes and less than that. The carrot is peeled. If you don’t get every little bit of the skin it’s quite alright and

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This is John Kohler with growingyourgreens.com, I have another exciting episode for ya and you know every episode I have is basically my life gardening lifestyle I mean I live a gardening lifestyle, half my day or more sometimes or actually out in the garden after I’ve finished with doing the things I have to

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Salads can oftentimes get boring but today I’m going to show you how to make an exciting one from the La Boulange cookbook. We’re going to be making the Warm Goat Cheese Salad. Let’s get started! You’re going to need 8 cups of Spring salad mix 11 ounces of Goat Cheese 2 tablespoons of French

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hi everybody welcome back to my channel today I’m going to show you how you can juice your vegetables and fruit using the Breville juicer here’s my vegetables that I’m gonna be juicing I have only about one Apple in there so mostly all vegetables the way this juicer works is you do adjust the

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It’s picnic season. Don’t buy potato salad at the supermarket, make your own. And do it like an OG baller French grandmother! I have this bowl over here, that’s got a couple pounds of potatoes, we’ve cooked them, I just want them to be room temperature. And have my dressing be hot. First thing that

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