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Hi, this is David for Expert Village and today we are making Cajun ratatouille. Also with the vegetables we want to chop up some celery. I like to cut the end parts off so just put those aside. Then I like to split the celery lengthwise here just to get the bites that we want.

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– Hey guys, Fourth of July is almost upon us, and if you are looking for a very festive dessert idea, I have got just the thing for you. My red, white, and blue fruit tart. I love this recipe because it is so festive, so delicious, and so summery. It also doesn’t take that

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