Peanut Chaat (Masala Salad) Recipe by Manjula

Peanut Chaat (Masala Salad) Recipe by Manjula

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Today I will be making peanut chaat. This is a combination of peanuts, tomatoes, cucumbers mixed with spices. This is very delicious and satisfying snack. Not to mention, very healthy and low-carbohydrates. This can be served as an appetizer or anytime spicy snack. This recipe will serve 4. For this recipe we will need: 1/2 cup of raw peanuts 3/4 cup of tomatoes, cut in small cubes. 3/4 cup of cucumber, cut in small cubes. I am using the English cucumber. And I did not peel off the skin it gives a nice color. 1 teaspoon of salt 1/8 teaspoon of turmeric (haldi) 1/2 teaspoon of roasted cumin seed powder (bhuna jeera) 1/2 teaspoon of mango powder (amchoor) 1/4 teaspoon of sugar 1/8 teaspoon of black pepper 1/8 teaspoon of red chilli powder 1 green chilli finely chopped 1 tablespoon ginger finely chopped And about 1 tablespoon of lemon juice. I have already boiled the peanuts in 2 cups of water 1/2 teaspoon of salt and turmeric for about 25 minutes. Just make sure peanuts are tender. Then drain the water and let it cool to room temperature. As you see peanuts have become 1.5 times in volume. And turmeric has given nice color. Now mix all the ingredients together with peanuts. And peanut chaat is ready to serve. Let’s get started. I am ready to make the peanut chaat. Peanuts Cucumber Tomatoes Ginger Green chilli Red chilli powder Black pepper Sugar Mango powder Cumin seed powder Salt And let’s squeeze the fresh lemon about 1 tablespoon. This gives a nice fresh taste. And mix everything together. And chaat is ready. You can prepare everything in advance but mix everything together when you are ready to serve. Peanut chaat is ready. Looking great, very colorful. This is very addictive chaat. Combination of peanuts, tomatoes and cucumber gives a very unique flavor. After you try this, the only thing you can say, wow! Enjoy. Thank you. Till we meet again, check out more recipes on manjulaskitchen.com.

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