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JOHN LEGUIZAMO: [HUMMING] ELMO: Oh, oh! Hi, Mr. Leguizamo. JOHN LEGUIZAMO: Hey, Elmo. What’s up? How you doing, player? ELMO: Hi. JOHN LEGUIZAMO: Hey, what are you eating? ELMO: Oh, a peanut butter and jelly sandwich. JOHN LEGUIZAMO: Just the peanut butter and jelly sandwich? ELMO: Yeah. JOHN LEGUIZAMO: No green things or crunchy, nutritious

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I was thinking maybe I was gonna skip the rap this week please please let me know if the rap is getting annoying it’s kind of getting annoying to me but not about me it’s about you so welcome back to another freestyle Friday every single week we’re gonna cook it my way the recipes

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It just can’t be said too much – eat your veggies! I’m Rachelle Grossman with your latest health news. Yet another study.. this one taking a look at vegetarians – and those who eat veggie-heavy diets – finds that these individuals are less likely to develop colorectal cancer than meat-eaters. Researchers looked at nearly 78-thousand

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Did you wash your hands? With soap? Did you dry them? What? Is this all vegetables? Who ordered all vegetables? I did. Hello, everyone! It’s time for an I Called It! … Maybe … Theory. In this case, we’re examining why, in the new Incredibles 2 trailer, Dash has to eat a lot of vegetables.

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hi everybody welcome welcome welcome welcome welcome welcome welcome to tasting my Vain’s a stomach button tasting tasting my name tasting my bank tasty tasty mukbang eat y’all i am here to do my thing today I am doing a collab with the wonderful the beautiful mama TK reviews today we are making a kale

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[Light, electronic music fades in.] Tony Savard (voice over): Ferments, and fermentation technology, have always been around in both the dairy industry… …as in cheese and yogurt and the meat industry – fermented meats and sausages. Oddly, fermentation technology was not used for vegetables. My name is Tony Savard. I am a researcher at Agriculture

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